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Victoria Edwards

PhD Researcher/ Research Assistant – Occupational Performance Research Group

v.edwards@chi.ac.uk

Vicky Edwards is a PhD researcher and research assistant with the Occupational Performance Research Group at the University of Chichester. Vicky completed an undergraduate degree at the University of Plymouth in Marine Sports Science where she investigated the physiological adaptions of Scuba Diving on trainee commercial divers. In 2014, she moved to the University of Chichester to do a Masters in Sport and Exercise Physiology, where she investigating the dose response of New Zealand Blackcurrant on the metabolic and physiological response during cycling. Alongside her job and studies, Vicky studies a Nutrition course with the Body Type Nutrition Academy. 

Education:

2011-2014           BSc Hons Applied Marine Sports Science                   University of Plymouth

2014-2015           MSc Sport and Exercise Physiology                               University of Chichester 

Publications

Cook, M.D., Myers, S.D., Gault, M.L., Edwards, V.C. & Willems, M.E.T. Dose effects of New Zealand blackcurrant on physiological responses during cycling. (In Review)

Willems, M., Myers, S., Gault, M., Edwards, V., & Cook, M. (2016). Effects Of New Zealand Blackcurrant On Cardiovascular Function At Rest In Cyclists: A Dose-response Study: 866 Board# 182 June 1, 2: 00 PM-3: 30 PM. Medicine and science in sports and exercise, 48(5 Suppl 1), 242.

Research

Research Interests:

Vicky has research interests in the following areas:

  • Applied and occupational physiology
  • Nutritional and exercise physiology in elite sport
  • Nutritional and exercise physiology in the clinical population
  • Activity and nutritional monitoring within the military services